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Williams Lancashire Box

Treat a loved one (or yourself) to a Williams Lancashire Box celebrating their roots! The lancashire box includes: 1 pack of Eccles Cakes 1 Jar of Salted Caramel Sauce 1 pack of Ginger Biscuits 1 pack of Oat Biscuits 1 Lancashire Parkin. Allergens: Made in a bakery that handles Nuts Soya and Milk. Suitable for Vegetarians. Ingredients and Nutritional Information: Ginger Biscuits Ingredients: Wheat Flour (With Calcium Iron Niacin Thiamin) Sugar Margarine (Vegetable Oils (Palm Oil Rapeseed Oil) Water Salt Emulsifier: Polyglycerol Esters of Fatty Acids Colour: Curcumin Annatto Flavouring) Treacle (Cane Molasses Invert Sugar Syrup) Ground Ginger Liquid Pasteurised Whole Egg Raising Agents: Sodium Acid Pyrophosphate Sodium Bicarbonate. Nutrition: (Per 100g) Energy: 2040KJ/ 486kcal Fat: 20.9g of
which saturates: 7.9g Carbohydrates: 69g of which sugars: 34.5g Protein: 5.6g Salt: 1.21g Oat Biscuits Ingredients: Wholegrain Oats Sugar Wholemeal Wheat Flour Margarine (Vegetable Oils (Palm Oil Rapeseed Oil) Water Salt Emulsifier: Polyglycerol Esters of Fatty Acids Colour: Curcumin Annatto Flavouring) Shortening Liquid Pasteurised Whole Egg Raising Agents: Sodium Acid Pyrophosphate Sodium Bicarbonate Fortified Wheat Flour (With Calcium Iron Niacin Thiamin) Salt. Nutrition: (Per 100g) Energy: 2235KJ/ 535kcal Fat: 30.5g of which saturates: 11.1g Carbohydrates: 57.8g of which sugars: 22.1g Protein: 7.3g Salt: 1.16g Eccles Cakes Ingredients: Puff Pastry: Wheat Flour (With Calcium Carbonate Iron Niacin Thiamin) Margarine (Vegetable Oils (Palm Oil Rapeseed Oil) Water Salt Emulsifier: Mono and
Diglycerides of Fatty Acids) Water Salt. Filling: Vine Fruits (36%) Salted Butter (Milk) Sugar Cinnamon Water Egg Wash. Nutrition: (Per 100g) Energy: 1658KJ/ 395kcal Fat: 15.4g of which saturates: 6.8g Carbohydrates: 61.2g of which sugars: 43.8g Protein: 2.8g Salt: 0.54g Salted Caramel Sauce Golden Syrup Light Brown Sugar (Sugar Cane Molasses) Full Cream Sweetened Condensed Milk (Milk Sugar Lactose) Butter Sugar Salt Thickener Xanthan Gum. Nutrition: (Per 100g) Energy: 1667KJ/400Kcal Fat: 12g of which saturates: 7.7g Carbohydrates: 70g of which sugars: 70g Protein: 2.2g Salt: 0.76g Lancashire Parkin Ingredients: Oatmeal Wheat Flour (Calcium Carbonate Iron Niacin Thiamin) Milk Vegetable Oil Sugar Whole Dried Egg Raising Agents (Sodium Carbonate Disodium Diphosphate) Skimmed Milk Powder
Concentrated Whey Protein (Milk) Emulsifiers (Polyglycerol Esters of Fatty Acids Mono-and diglycerides of Fatty Acids Sodium Stearoyl-2 Lactylate) Cellulose Fibre Salt Stabiliser (Xanthan Gum) Colour (Alpha Carotene Gamma-Carotene) Syrup Treacle Mixed Spice Ginger. Nutrition: (Per 100g) Energy: 1480kj/ 351Kcal Fat: 10.8g of which saturates: 1.9g Carbohydrates: 58.5g of which sugars: 33.5g Protein: 5.1g Salt: 0.71g
  • Availability: In Stock
  • Supplier: Joules
  • SKU: FOJ|2296|LANCASHIRE-BOX-J|BASE
Availability: In Stock
£18.00

Product Description

Treat a loved one (or yourself) to a Williams Lancashire Box celebrating their roots! The lancashire box
Includes:: 1 pack of Eccles Cakes 1 Jar of Salted Caramel Sauce 1 pack of Ginger Biscuits 1 pack of Oat Biscuits 1 Lancashire Parkin. Allergens: Made in a bakery that handles Nuts Soya & Milk. Suitable for Vegetarians. Ingredients & Nutritional Information: Ginger Biscuits Ingredients: Wheat Flour (With Calcium Iron Niacin Thiamin) Sugar Margarine (Vegetable Oils (Palm Oil Rapeseed Oil) Water Salt Emulsifier: Polyglycerol Esters of Fatty Acids

Colour:
Curcumin Annatto Flavouring) Treacle (Cane Molasses Invert Sugar Syrup) Ground Ginger Liquid Pasteurised Whole Egg Raising Agents: Sodium Acid Pyrophosphate Sodium Bicarbonate. Nutrition: (Per 100g) Energy: 2040KJ/ 486kcal Fat: 20.9g of which saturates: 7.9g Carbohydrates: 69g of which sugars: 34.5g Protein: 5.6g Salt: 1.21g Oat Biscuits Ingredients: Wholegrain Oats Sugar Wholemeal Wheat Flour Margarine (Vegetable Oils (Palm Oil Rapeseed Oil) Water Salt Emulsifier: Polyglycerol Esters of Fatty Acids

Colour:
Curcumin Annatto Flavouring) Shortening Liquid Pasteurised Whole Egg Raising Agents: Sodium Acid Pyrophosphate Sodium Bicarbonate Fortified Wheat Flour (With Calcium Iron Niacin Thiamin) Salt. Nutrition: (Per 100g) Energy: 2235KJ/ 535kcal Fat: 30.5g of which saturates: 11.1g Carbohydrates: 57.8g of which sugars: 22.1g Protein: 7.3g Salt: 1.16g Eccles Cakes Ingredients: Puff Pastry: Wheat Flour (With Calcium Carbonate Iron Niacin Thiamin) Margarine (Vegetable Oils (Palm Oil Rapeseed Oil) Water Salt Emulsifier: Mono & Diglycerides of Fatty Acids) Water Salt.

Filling:
Vine Fruits (36%) Salted Butter (Milk) Sugar Cinnamon Water Egg Wash. Nutrition: (Per 100g) Energy: 1658KJ/ 395kcal Fat: 15.4g of which saturates: 6.8g Carbohydrates: 61.2g of which sugars: 43.8g Protein: 2.8g Salt: 0.54g Salted Caramel Sauce Golden Syrup Light Brown Sugar (Sugar Cane Molasses) Full Cream Sweetened Condensed Milk (Milk Sugar Lactose) Butter Sugar Salt Thickener Xanthan Gum. Nutrition: (Per 100g) Energy: 1667KJ/400 Kcal Fat: 12g of which saturates: 7.7g Carbohydrates: 70g of which sugars: 70g Protein: 2.2g Salt: 0.76g Lancashire Parkin Ingredients: Oatmeal Wheat Flour (Calcium Carbonate Iron Niacin Thiamin) Milk Vegetable Oil Sugar Whole Dried Egg Raising Agents (Sodium Carbonate Disodium Diphosphate) Skimmed Milk Powder Concentrated Whey Protein (Milk) Emulsifiers (Polyglycerol Esters of Fatty Acids Mono-and diglycerides of Fatty Acids Sodium Stearoyl-2 Lactylate) Cellulose Fibre Salt Stabiliser (Xanthan Gum) Colour (Alpha Carotene Gamma-Carotene) Syrup Treacle Mixed Spice Ginger. Nutrition: (Per 100g) Energy: 1480kj/ 351 Kcal Fat: 10.8g of which saturates: 1.9g Carbohydrates: 58.5g of which sugars: 33.5g Protein: 5.1g Salt: 0.71g

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Milk - A dairy product white in colour
Brown - A colour, commonly associated with earth or soil
Liquid - A state of matter - fluid form
Palm - The centre of a hand when facing upwards
Palm - A hardware manufacturer of smart phones and personal digital assistants
Vegetable - An edible plant
Oil - A hydrophobic liquid with high carbon and hydrogen content. Has many variations including; cooking oils, petrochemical oils, essential oils.
water - A chemical substance. Chemical formula H2O.
wash - To clean an item, usually using water and a detergent
iron - An electrical deviced used for removing creases from fabrics
iron - A chemical element (FE). The most common element on earth
Sugar - A sweet substance, white in colour.
Flour - A white poweder used in baking, made by grinding wheat
Colour - The categorised spectrum of light visable to humans
Powder - a object formed from many tiny pieces.
Fat - A natural substance that is oily and can be harmful to health if consumed too much.
Treat - A reward, also can be away which someone is dealt with to change behaviour.
Protein - Part of a dietary component, high amounts found in meats.
Carbohydrates - A group of compounds which can be broken down to form energy, containing sugars, starch and cellulose.
Cream - A warmer tone of white, also a thick white/yellow food liquid used in cooking.
Protein - A dietary component.

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Page Updated: 2024-02-23 12:28:04

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